See I just made up a new salad…aaand I ate it before I could take a photo, because it was so tasty…you’ll just have to take my word for it.
In this salad:
Baby spinach
Walnuts
Clementine/orange sections
Sliced baby portabella mushrooms
Ginger-based dressing (which you can find at most grocery stores)
Sea salt
It’d also be great with sesame seeds, I think.
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